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About the Recipe

Ingredients
2 cups Tahini Paste
3 tbsp Maple Syrup
3 tbsp Soy Sauce
¼ cup Water
¼ cup White Wine Vinegar
Pinch Crushed Black Pepper
Preparation
Step 1
Add all of the ingredients to a mason jar or closeable container and shake vigorously. Add water to change viscosity.
Step 2
Once mixed place in fridge for at least 10-15 minutes to help the flavors meld together.
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